| Panos Char House
Rotisserie & Sports Bar ~ Lunch Menu ~
Appetizers |
Chicken Kabob 8.25
Tender Strips of Chicken Marinated in
Fresh Garlic and Olive Oil, Grilled to
Perfection ½ Dozen
| Steak Kabob 8.25
Tender Chunks of Sirloin Steak
Marinated in Fresh Garlic & Olive
Oil, Grilled to Perfection ½ Dozen |
| |
Potato Skins 6.45
Baked Idaho Potato Skins Served
with Melted Cheddar Cheese & Real Bacon | Jalapeno Poppers 5.45
Filled with Cream Cheese
and Served with Bleu Cheese |
Mozzarella Sticks 6.45
Lightly Breaded & Fried, Served
with Marinara Sauce
| Quesadillas 7.25 w/Chicken 7.95
Flour tortillas stuffed with Colby and
Jack Cheese, Jalapenos and Onions
|
Shrimp DeJonghe 9.95
Lightly Sautéed in Garlic and Butter,
Topped with our Special DeJonghe
Mixture, Baked to Perfection | Fried Eggplant 7.95
Served with Marinara Sauce |
Chicken Fingers 7.25
Tender Strips of Chicken Breast,
Lightly Breaded and Fried,
Served with BBQ Sauce | Mushroom DeJonghe 7.25
Lightly Sautéed in Garlic & Butter,
Topped with our Special DeJonghe
Mixture, Baked to Perfection |
Fried Calamari 9.95
Fresh Calamari Lightly Breaded,
Served with Cocktail Sauce | Buffalo Wings 7.25
Hot and Spicy Chicken Wings
Served w/Bleu Cheese Dressing |
Spicy B.B.Q. Wings 7.25
A Generous Portion of Chicken
Wings Prepared with Our Spicy
Homemade B.B.Q. Sauce | Nachos 5.25 add Chicken/Beef 6.45
Tortilla Chips with Melted Colby Jack and
Cheddar Cheese, Tomatoes, Onions & Jalapenos |
| B.B.Q. Riblets 8.95 |
Combo Platter 9.95
Poppers, Mozzarella Sticks, Potato Skins,
Eggplant & Buffalo Wings |
Gyros Appetizer 7.95
Served with gyro meat,
pita, tomatoes and onions
| Spanakopita 6.95
Filo dogh filled with spinach,
feta and fresh herbs |
Spinach Artichoke Dip 7.95
Served with tortilla chips and
bread sticks |
|
| |
| |
Haystack Onion Stack 6.95
Served with Ranch Dressing | |
Soups |
Baked French Onion Soup 4.25
Topped with Melted Mozzarella
Cheese in a Crock | Soup du Jour 2.75
Homemade Daily |
Soup & Salad Combo 4.95
Choice of soup du jour and small tossed
salad served with bread & butter | Quart of Soup 5.95 |
Refreshing Salads |
Classic Chef's Salad 10.95
Crisp Mixed Greens Topped with Ham
Turkey, American and Swiss Cheese,
Tomatoes, Egg & Choice of Dressing | Char-Broiled Boneless Chicken
Breast Salad 9.95
Mixed Greens, Tomatoes, Onions,
Hard-boiled Egg & Choice of Dressing
|
Greek Salad 8.45
Lettuce, Tomatoes, Green Peppers, Olives,
Onions, Feta Cheese and Anchovies
Served with Greek Dressing
With Gyro Meat 11.70
| Stuffed Tomato 9.95
Served with Choice of Tuna or Chicken Salad,
Hard-boiled Egg and Cold Pasta
|
Caesar Salad 8.95
Romaine Lettuce, Croutons, Parmesan
Cheese, Anchovies and Caesar Dressing
| Blackened Salmon
Caesar Salad 14.95 |
Grilled Chicken Breast
Caesar Salad 10.95 | Sautéed Shrimp Salad 12.95
Mixed Greens, Garnish and Choice of
Dressing: Teriyaki, Mediterranean or Cajun
|
Caesar Salad w/ Tuna Steak 11.95
Panos’ Salad 9.95
Chicken Breast Strips, Cajun Style,
Mixed Greens And Garnish,
Served with Choice of Dressing
| Sautéed Chicken Salad 11.95
Mixed Greens, Garnish and Choice of
Dressing: Teriyaki, Mediterranean or Cajun
|
| Taco Salad 10.95 |
| |
| |
| |
House Specialties Served with Soup or Salad, Choice of Potato, Pasta, Vegetable or Rice and Bread & Butter
(Pasta Entrees Do Not Include Side Dish)
(Small Greek Salad with dinner, $2.95 extra)
|
1/2 Rotisserie Chicken 9.95
Tender and juicy Chicken, slowly
cooked in our Rotisserie oven
(all white meat $4.25 extra) | 1/2 B.B.Q. Chicken 9.95
Tender and juicy Chicken,
prepared w/ our Special B.B.Q. Sauce,
slowly cooked in our Rotisserie
oven (all white meat $4.25 extra) |
Combo Platter 10.95
B.B.Q. Baby Back Ribs
with ¼ B.B.Q. Roasted Chicken
(all white meat $2.95 extra) | Broiled Chopped Sirloin Steak 9.95
Served with Grilled Onions |
Rotisserie Baby Back Ribs
½ Slab 9.95 Full Slab 14.95
Baby Back Ribs, slowly cooked, served
with our Special B.B.Q Sauce | Pork Chop 10.95
Thick Center-Cut Chop
Charbroiled & served w/Applesauce
|
| |
| |
Chicken Madiera 10.95
Grilled chikcen breast topped
with swiss cheese, asparagus,
mushrooms and a madiera wine
sauce. A must try!!! | Baby Beef Liver 8.95
Served with Onions & Bacon
|
| |
Breaded Chicken Piccata 9.95
Sautéed with White Wine, Lemon & Mushrooms
| Breast of Chicken Marsala 9.95
Chicken Breast Sautéed with Marsala Wine
and Mushrooms
|
Rotisserie Pork Loin 9.95
Rotisserie Prok served with Stuffing
and Garlic Mashed Potatoes | Shrimp Scampi 12.95
Garlic Shrimp over Angel Hair
pasta with fresh vegetables |
| |
Greek Specialties
Served with Roasted Lemon Potatoes, Sauteed Vegetables and Rice.
Add Greek Salad for $2.95 |
Award Winning Gyros Dinner 9.95
Delicious Slices of Beef and Lamb
Carved off the Rotisserie | Pastitsio 9.95
Baked Macaroni with Specially
Seasoned Ground Beef. Topped
With Our Creamy Bechamel Sauce
|
Dolmades 9.95
Ground Beef and Rice
Rolled in Grape Leaves
Topped with a Lemon Sauce | Mousaka 9.95
Prepared with Layers of
Eggplant, Zucchin, Potatoes
and Ground Beef. Topped
with a Bechamel Sauce |
Greek Sampler Platter 14.95
Patitsio, Mousaka, Dolmades,
Braised Lamb, Sinach Pie and
Cheese Pie, Served with Rice | Braised Lamb 10.95
Lamb Shank, Specially Prepared
in Red Wine Sauce, Served
with Spaghetti or Rice |
Chicken Kabob 11.95
Boneless Breast of Chicken,
Onions, Green Peppers,
Mushrooms and Tomatoes.
Served with Rice & Lemon Sauce | Lamb Chops (Paidakia) 15.95
Succulent Pieces of Lamb Chops,
Tender and Juicy, Broiled to your Liking |
Filet Mignon Kabob 15.95
With Onions, Green Peppers
Mushrooms and Tomatoes
Served over Rice w/a Lemon Sauce | Char-Grilled Mediterranean
Chicken Breast 10.95
With Oven Roasted Vegetables
& Oven Browned Potatoes |
Chicken Oregano 11.95
1/2 Rotisserie Chicken
Prepared with Pure Olive Oil, Fresh
Lemon and Herbs, Cooked in our
Rotisserie Oven (all white meat 4.25 extra) | Spanakopita 9.95
Fresh Spinach Pie with
Battered Layers of Filo,
Spinach and Feta |
|
|
Stir Fry All Stir Fry Dishes prepared with Extra Virgin Olive Oil
served with Soup or Salad |
Filet Mignon Stir Fry 11.95
Served with Fresh Vegetables over Rice |
Chicken Stir Fry 10.95
Served with Fresh Vegetables over Rice
|
Vegetable Stir Fry 9.95
Served over rice |
Shrimp Stir Fry 13.95
Served with Fresh Vegetables over Rice |
Fajitas
Slightly spicy strips of our tender beef, chicken or shrimp, pan-fried with fresh vegetables. Delivered to you on a sizzling plate.
Choice of soup or salad |
| Chicken Fajitas 9.95 |
| Beef Fajitas 10.95 |
| Shrimp Fajitas 12.95 |
Lunch Specials Served with Soup or Salad, Bread and Butter
All Meats Are Now Grilled with 100% Natural Hardwood Charcoal |
Petit Filet Mignon 17.95
|
Angus Rib Eye Steak 18.95
|
Angus New York Strip Steak 18.95
|
|
Chicken Breast Parmigiana 11.95
Topped with Mozzarella Cheese and Marinara Sauce over Spaghetti or Mostaccioli |
|
| Eggplant Parmesan 9.95 |
Fettuccine Alfredo w/ Shrimp 14.95
|
Sautéed Chicken Breast over Fettuccine Alfredo 11.95
|
Pasta 8.95
Your choice of Spaghetti, Mostacolli, or Fettuccine Noodles, with your choice of sauce, Marinara or Alfredo Add Meatballs for $3.00
|
|
Louisiana Chicken Pasta 12.95
A Parmesean Crusted Chicken Breast
on top of pasta with red onion, green
and red peppers, yellow squash and
mushrooms and a slightly spicy cream sauce |
|
Italian Lasagna 10.95
Layered Tender Sheets of Pasta with our Italian Meat Sauce |
|
|
|
Seafood served with Soup or Salad and Choice of Potato, Rice, Pasta or Vegetable
(Seafood Entrees that include Pasta do not include Potato, Rice or Vegetable)
All Fish can be specially prepared: Cajun or Blackened |
Broiled Salmon Steak 14.95
With Butter Lemon Sauce |
Broiled Tilapia 12.95
With Lemon Butter Sauce |
Broiled Orange Roughy 14.95
With Butter Lemon Sauce |
Fresh Broiled Whitefish 13.95
With butter lemon sauce |
Broiled Scallops 13.95
With butter lemon sauce |
|
| Deep-Fried Perch 13.95 |
|
|
|
| Breaded Jumbo Shrimp 14.95 |
|
Burgers All Beef Burgers are Ground Fresh Daily and Hand-Packed
½ lb, Lean Sirloin Beef, Char-Broiled
Served with Soup, French Fried Potatoes and Garnish |
| Beef Burger 7.95 | Patty Melt 8.95 |
| Beef Cheeseburger 8.95 | Mushroom Swiss Burger 8.95 |
| Bacon Cheeseburger 8.95 | Italiano Burger 8.95 |
| Feta Burger 8.95 | Panos’ Burger 9.25
Beef Burger with sautéed Onions & Bacon |
| Bleu Cheeseburger 8.95 | |
Sandwiches All Sandwiches Served with Soup, French Fried Potatoes and Garnish
($0.75 charge to add Cheese to any Sandwich) |
| Broiled Tilapia Sandwich 10.95 | Chicken Parmesan 10.95
Topped with Melted Mozzarella Cheese & Marinara Sauce |
| Grilled Cheese 7.95 | Grilled Ham & Cheese 8.95 |
| Grilled Bacon & Cheese 8.95 | Bacon, Lettuce & Tomato 7.95 |
| Tuna Salad on Rye 8.25 | Chicken Salad on Rye 8.95 |
Turkey Melt 8.95
Tender Slices of turkey with Melted
Swiss Cheese on Grilled Rye Bread | Tuna Melt 9.95
Fresh Tuna Salad with Melted
American Cheese on Grilled Rye Bread |
Turkey Club House 9.95
Lettuce, Tomato, Bacon and Cheese,
served on a Three-Decker of Toast | Panos’ Cajun Chicken Sandwich 10.95
With Mozzarella Cheese and Bacon |
Grilled Chicken Breast Sandwich 9.95
Served on Kaiser Roll
| Roast Beef Sandwich 9.25
Served on a French Roll |
Tuna Salad on Rye 9.95
| Reuben 10.45
Corned Beef Sandwich, Sauerkraut, Thousand Island Dressing, Melted Swiss
Cheese on Grilled Rye Bread |
Philly Steak Sandwich 12.95
With Onions, Mushroom, Peppers & Melted
Swiss Cheese, Served on a French Roll | Chicken Philly 11.95
With Onions, Mushroom, Peppers and
Melted Swiss Cheese, Served on a
French Roll |
Gyros Plate 9.95
Sliced Gyros from the Spit Topped with Feta Cheese,
Olives, Tomatoes, Pepperoncinis, Onions and Cucumber |
Children's Menu Served with Small Milk or Soda and French Fries (for children 10 & younger) |
| Spaghetti and Marinara Sauce 5.95 | Grilled Cheese 5.95 |
| Chicken Fingers 5.95 | Cheeseburger or Hot Dog 5.95 |
Beverages |
| Royal Kona Coffee Superior 1.95 |
| Soft Drinks (with Refill) Enjoy Pepsi 1.95 |
| Ice Tea or Lemonade (with Refill) 1.95 |
| Vanilla or Chocolate Malt 4.95 |
No Substitutions Allowed
We Do Not Accept Personal Checks
Not Responsible for Loss or Exchange of Personal Property
With Parties of 6 or More, We Reserve the Right to Charge 18% Gratuity
$3.50 Plate Charge for Splitting Entrée
We Reserve the Right to Seat Our Patrons
Ask For Our Carry-Out Menu
|
|
